Rich vanilla cake, topped with raspberry-rose compote, rose cream, and fresh raspberries.
Strawberry White Chocolate Cookies*
We're excited to release news about our latest seasonal cookie flavor: gluten-free Strawberry White Chocolate Cookies!
These gluten-free delicious brown butter gluten-free cookies are made with dried strawberries and loaded with gourmet white chocolate chips. Chewy, buttery, crisp, and reminiscent of the delicious flavors of a strawberry-filled summer.
This strawberry, white-chocolate cookie is just one of the many ways that Chipper & Cheeky seeks to push boundaries (all while delivering decadent cookies that pack loads of flavor) and show how delicious gluten-free desserts can be.
Ready to indulge? Look no further: order your box of 12 gluten-free Strawberry White Chocolate Cookies today!
Note: We also do local deliveries and in-person pickups! Please order here to get our Strawberry White Chocolate Cookies for pickups and local deliveries.
Allergen Profile & Storage Guide ▼
Allergen Profile
▼ ALLERGEN & DIETARY SAFETY ────────────────────────────────────────────────────────── • Gluten-Free Only Option: Contains Dairy and Eggs. • Gluten-Free + Vegan Option: 100% Dairy-Free and Egg-Free. Safety Isolation Profile: All variations are prepared inside our dedicated gluten-free facility using strictly certified celiac-safe ingredients to eliminate cross-contamination risks.
Storage & Serving Guide
Storage & Serving Guide To Serve: Enjoy at room temperature. Allow shipped or cool parcels to rest on the counter for 15–20 minutes before indulging to unlock the peak flavor layers. Short-Term: Store in an airtight container in a cool, dry place. Consume within 3–4 days for optimal texture. Long-Term: Wrap individually and freeze for up to 4 weeks. Thaw naturally on the counter for 1–2 hours. The Golden Rule: Never refrigerate. Cold temperatures accelerate staling, drying out the crumb structure.