$250.00
Shipping calculated at checkout.
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Champagne Rose Cake

Our signature gluten-free Champagne Rose Cake is as beautiful as it is delicious.  Find out the yummy details below!

Our newest signature cake is our cherished Champagne Rose Cake, a three-layer champagne cake with rose-champagne cream and icing, topped with champagne-white chocolate truffles and adorned with crystallized rose petals, this scrumptious cake truly is beauty personified.

Choose a 6" or 8" cake today!

Note: Gluten-free *only* and Gluten-Free + Vegan options are available for this dessert!  Please choose your preference.

**Please note: For decorated custom cakes, our prices START at $250 for our 6" cake (5 layers) and $285 for our 8" cake (5 layers).  For elaborate custom design requests, please contact us by phone or email for more details.**

Allergen Profile & Storage Guide ▼

Allergen Profile

▼ ALLERGEN & DIETARY SAFETY ────────────────────────────────────────────────────────── • Gluten-Free Only Option: Contains Dairy and Eggs. • Gluten-Free + Vegan Option: 100% Dairy-Free and Egg-Free. Safety Isolation Profile: All variations are prepared inside our dedicated gluten-free facility using strictly certified celiac-safe ingredients to eliminate cross-contamination risks.

Storage & Serving Guide

Keep refrigerated until 30 to 45 minutes before serving. Serve chilled or at a cool room temperature. Avoid direct sunlight and ambient temperatures above 72°F to preserve the architectural structural integrity of the gluten-free dessert.