$250.00
Shipping calculated at checkout.
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Limoncello Cake

Craving a lemony slice of delicious, gluten-free Limoncello cake heaven in one delicious bite?  Then look no further!  Our signature Limoncello Cake is perfect for anyone who loves a rich, citrusy cake with just the right amount of tartness.

Here is a flavor breakdown of this yellow-hued beauty: gorgeous layers of lemon cake, filled with Sorrento lemon curd, and frosted with an Italian Cream Cheese Meringue Buttercream.  The buttercream leaves and golden yellow finish harken to the warm sunsets and rustic foliage native to the beautiful country of Italy. 

We offer this signature Chipper & Cheeky cake two ways: gluten-free *only* and both vegan + gluten-free.  Just choose your preference!  

**Please note: For decorated custom cakes, our prices START at $250 for our 6" cake (five layers) and $275 for our 8" cake (five layers).  For elaborate custom design requests, please contact us by phone or email for more details.**

Allergen Profile & Storage Guide ▼

Allergen Profile

▼ ALLERGEN & DIETARY SAFETY ────────────────────────────────────────────────────────── • Gluten-Free Only Option: Contains Dairy and Eggs. • Gluten-Free + Vegan Option: 100% Dairy-Free and Egg-Free. Safety Isolation Profile: All variations are prepared inside our dedicated gluten-free facility using strictly certified celiac-safe ingredients to eliminate cross-contamination risks.

Storage & Serving Guide

Keep refrigerated until 30 to 45 minutes before serving. Serve chilled or at a cool room temperature. Avoid direct sunlight and ambient temperatures above 72°F to preserve the architectural structural integrity of the gluten-free dessert.